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Description

Egusi is a West African name for the seeds of plants like squash, melons, and gourds that, when dried and ground become a staple ingredient in many West African dishes.  Particularly, in Nigerian culture, egusi is a popular with pounded yam.

These seeds are rich in fat and protein, and add these essential nutrients into West African Cuisine.

 

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Egusi( Unblended) Melon Seeds

    Egusi is a West African name for the seeds of plants like squash, melons, and gourds that, when dried and ground become...

    $10.00

    20 in stock

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        Description

        Egusi is a West African name for the seeds of plants like squash, melons, and gourds that, when dried and ground become a staple ingredient in many West African dishes.  Particularly, in Nigerian culture, egusi is a popular with pounded yam.

        These seeds are rich in fat and protein, and add these essential nutrients into West African Cuisine.

         

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